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| Source: http://sciencemeetsfood.org/quality-signs-you-should-take-the-qa-route/ |
Monday, November 2, 2015
What you should know about food scientists who burn toast -- Green-Eyed Guide on ScienceMeetsFood
When people hear the term "Food Scientist", they may imagine the product developers, but not all food scientists are naturals in the kitchen. On ScienceMeetsFood, we pay tribute to food scientists who choose an alternate path.
Read Green-Eyed Guide's article on ScienceMeetsFood.com
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